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PRIME COCKTAILS

RUM PUNCH
Don Pancho 8 Year Rum, Ancho Reyes, Apricot Orchard, Fresh Orange, Chocolate Bitters 16

BERRIES & BUBBLES
Belvedere Citrus Vodka, Marinated Blackberries, House Made Sour, Domaine Chandon Brut, Dry Ice Smoke 18

PRIME MARGARITA
Don Julio Blanco Tequila, St. Germaine Elderflower Liqueur, Ruby Red Grapefruit, Agave Nectar 17

SPICED TEQUILA COCKTAIL
Maesto Dobel Diamonte Tequila, Picante Infused Simple Syrup, Hand Squeezed Lemon Juice, Regan’s Orange Bitters 17

BLACK ORCHID
Belvedere Vodka, St. Germaine Elderflower Liqueur, Hand Squeezed Lemon and White Cranberry Juice 16

CUCUMBER GIMLET
Bombay Sapphire Gin, Muddled Fresh Cucumber, Hand Squeezed Lime 16

BLOOD ORANGE OLD FASHIONED
Bulleit Rye, Blood Orange Puree, Honey Water, Whiskey Barrel Aged Bitters 17

MANHATTAN
Woodford Reserve, Carpano Antica Vermouth, Nonino Amaro, Rosemary Grapefruit Peppercorn Bitters 16

RYE ON THE HUDSON
Hudson Rye “Private Barrel Selection,” Cherry Heering, Dry Oloroso Sherry, Bitters 16

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly menus, however our kitchen is not completely gluten free.

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