LUNCH MENU
ON ICE
gfm
OYSTERS ON THE HALF SHELL*
CHILLED CRAB MEAT COCKTAIL
SHRIMP COCKTAIL
DUTCH HARBOR KING CRAB LEGS
"SMOKING" SHELLFISH TOWER*
Custom Built
APPETIZERS
SONOMA GOAT CHEESE RAVIOLI
Golden Oak Mushrooms
POINT JUDITH CALAMARI
Sweet Chili Sauce
WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
"SURF N TURF" gfm
Scallops, Braised Short Ribs, Gremolata
SHRIMP SAUTÉ gfm
Tabasco Cream Sauce
JUMBO LUMP CRAB CAKE
Kale, Pickled Fennel, Horseradish Mustard Aioli
PRIME STEAK TARTARE*
Capers, Shallots, Crostini
SUSHI
PRIME ROLL*
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
DYNAMITE ROLL
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA*
Cucumber, Scallion, Tempura Fried
HAMACHI CRUDO*
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
SASHIMI ON ICE* gfm
#1 Ahi, Salmon, Hamachi
AHI TUNA TARTARE*
Avocado, Ginger Ponzu, Sesame Seeds
SOUPS & SALADS
LOBSTER BISQUE
Butter Poached Lobster
FRENCH ONION
Brandy & Aged Swiss
CRISP ICEBERG "WEDGE" gfm
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
ENTRÉE SALADS
BLACKENED SALMON* SALAD gfm
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
AHI TUNA*
Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
PARMESAN CRUSTED CHICKEN CAESAR
Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
CRAB WEDGE gfm
Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
CHOPPED CHICKEN SALAD gfm
Asparagus, Corn, Dates, Avocado, Blue Cheese, Cabernet Buttermilk Dressing
SHELLFISH "COBB" SALAD gfm
Shrimp, Lobster, Bacon, Bleu Cheese, Gourmet Dressing
PRIME NY STRIP* SALAD gfm
Tomatoes, Olives, Marble Potatoes, Egg, Mustard Vinaigrette
SANDWICH COMBINATIONS
Served with choice of fries, house salad or cup of French onion soup.
CRISPY FISH SANDWICH
Flash Fried, Tillamook Cheddar Cheese, Cabbage Slaw, Jalapeño Corn Tartar
PRIME CHEESEBURGER*
Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Mayo, Pickle Relish
MARYLAND CRAB MELT
Tillamook Cheddar Cheese, Jalapeño Corn Tartar
LOBSTER AND AVOCADO TOAST
Butter Poached, Sweet Pea Avocado Spread, Preserved Lemon
CHEF'S SPECIALTIES
POKE BOWL*
Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette
SEA SCALLOPS gfm
Parmesan Risotto, English Peas, Citrus Vinaigrette
BLACKENED SNAPPER gfm
Corn Spoon Bread, Jalapeño Corn Tartar
GERBER FARMS CHICKEN gfm
Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
CHILEAN SEA BASS gfm
Glazed Carrots, Mashed Potatoes, Champagne Truffle Sauce
TERIYAKI SALMON*
Shiitake Sticky Rice, Soy Butter Sauce
6 OZ FILET MIGNON* gfm
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
SIDES
JALAPEÑO AU GRATIN gfm
ROASTED GARLIC MASHED gfm
PARMESAN TRUFFLE FRIES
SMOKED GOUDA TATER TOTS
BLACK TRUFFLE MAC & CHEESE
ASPARAGUS AND HOLLANDAISE gfm
BACON CREAMED SPINACH
BROCCOLI AND CAULIFLOWER gfm
ROASTED BRUSSELS SPROUTS gfm
SAUTÉED BUTTON MUSHROOMS gfm
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly menus, however our kitchen is not completely gluten free.
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