Our chefs have carefully crafted our menus and take pride in sourcing the highest quality ingredients, including wild and naturally harvested fish recommended by the Monterey Bay Aquarium's Seafood Watch and USDA Prime cuts of steak, aged for maximum tenderness and flavor. We are chef-led, which means we are happy to customize our menus for you.
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Download and View Private Dining Brochure (PDF)
124 South 15th Street Philadelphia, PA 19102 Map & Directions »
(215) 563-0163
Executive Chef Jennifer Grosskruger General Manager Tricia Finke Sales & Event Manager Lindsey McClaren
Monday - Thursday 4:00 PM - 10:00 PM Friday - Saturday 4:00 PM - 10:00 PM Sunday 4:00 PM - 9:00 PM Lounge 4:00 PM - Close
We were honored to host a recent dinner at the James Beard House in New York! Watch our culinary team prepare behind the scenes. View the video »
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