VIP Treatment is standard at OCEAN PRIME.
We pride ourselves on providing exceptional service. Our team members are “great people delivering genuine hospitality,” and it’s no accident that we put “people” first in our company motto. Heartfelt hospitality is our key to the consistently exceptional service you can expect at OCEAN PRIME. Our team will do everything possible to ensure our guests have a truly amazing experience.
Executive Chef Josh Pickard
Photo & bio coming soon!
General Manager Tony McMahon
A member of the Cameron Mitchell Restaurants family for 16 years, Tony McMahon has been with OCEAN PRIME Phoenix since it’s opening.
He brings over 35 years of experience to his role as General Manager. He was recognized as General Manager of the Year at Mitchell’s Steakhouse. He currently resides in Scottsdale, with his wife and two youngest children. When he isn’t working, McMahon loves sports — especially golf — and spending time with his children and grandchildren.
Sales & Event Manager Nikolette Grantham
An Arizona Native, Nikolette has been with Ocean Prime Phoenix since 2011. Nikolette loves Ocean Prime because of the consistency, genuine hospitality and best seafood you can find in Arizona. She has a passion for guest services and looks forward to creating amazing events!