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APPETIZERS

SONOMA GOAT CHEESE RAVIOLI
Golden Oak Mushrooms 15

POINT JUDITH CALAMARI
Sweet Chili Sauce 21

JUMBO LUMP CRAB CAKE
Kale, Pickled Fennel, Horseradish Mustard Aioli 21

WHITE TRUFFLE CAVIAR DEVILED EGGS 15

"SURF N TURF"
Sea Scallops, Slow Braised Short Ribs 19

SHRIMP SAUTÉ
Tabasco Cream Sauce 22

PRIME STEAK TARTARE*
Capers, Shallots, Crostini 20

SUSHI

PRIME ROLL*
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio 19

LOBSTER ROLL
Poached Lobster Tail, Kiwi, Pickled Serrano, Masago, Spicy Mango Purée 20

DYNAMITE ROLL
Tempura Shrimp, Spicy Mayo, Sesame Seeds 20

TUNA ROLL*
Spicy Tuna, Avocado, Cucumber 18

HAMACHI CRUDO*
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette 23

AHI TUNA TARTARE*
Avocado, Ginger Ponzu, Sesame Seeds 19

RAW BAR

OYSTERS ON THE HALF SHELL* 22

CHILLED CRAB MEAT COCKTAIL 21

CHILLED WHOLE MAINE LOBSTER 34

SHRIMP COCKTAIL 21

DUTCH HARBOR KING CRAB LEGS 33

"SMOKING" SHELLFISH TOWER* 
Custom Built Mkt

SOUPS & SALADS

LOBSTER BISQUE
Butter Poached Lobster 16

FRENCH ONION
Brandy & Aged Swiss 13

CRISP WEDGE OF ICEBERG
Red Onion, Smoked Bacon, Grape Tomatoes, Bleu Cheese, Cabernet Buttermilk Dressing 13

OCEAN PRIME HOUSE SALAD
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette 14

CAESAR SALAD
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons 13

CHOP CHOP SALAD
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing 13

SHELLFISH "COBB" SALAD
Bacon, Bleu Cheese, Gourmet Dressing 24

SEAFOOD

BLACKENED SNAPPER
Corn Spoon Bread, Jalapeño Corn Tartar 42

TERIYAKI SALMON
Shiitake Sticky Rice, Soy Butter Sauce 42

KING SALMON
Haricots Verts, Tomatoes, Cauliflower Purée, Orange Vinaigrette 48

AHI TUNA
Mango, Avocado, Cashews, Spicy Sesame Soy Glaze 48

FLORIDA GROUPER
Lobster, Gnocchi, Spring Peas, Lemon Jus 48

TWIN LOBSTER TAILS
Asparagus, Drawn Butter 49

SEA SCALLOPS
Parmesan Risotto, English Peas, Citrus Vinaigrette 43

CRAB CAKES
Brussels Sprouts, Corn, Tomatoes, Fingerlings, Mustard Cream 39

DUTCH HARBOR KING CRAB LEGS
Asparagus, Drawn Butter 65

CHILEAN SEA BASS
Whipped Potatoes, Champagne Truffle Sauce 50

CHICKEN & CHOPS

FREEBIRD FARMS CHICKEN
Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus 32

PORK PORTERHOUSE
Fennel Rubbed, Brussels Sprout Leaves, Apricot Sherry Jus 43

LAMB
Two Double Cut Chops, English Peas, Mushrooms, Caramelized Onions 48

SURF & TURF

8 OZ. FILET, BUTTER POACHED LOBSTER TAIL
Gouda Potato Cake, Chili Seared Spinach, Cabernet Truffle Reduction, Béarnaise 67

PRIME STEAKS*

All steaks are seasoned and broiled at 1200 degrees

6 OZ FILET MIGNON 42

8 OZ FILET MIGNON 46

10 OZ FILET MIGNON 50

12 OZ BONE-IN FILET 52

14 OZ NEW YORK STRIP 50

16 OZ KANSAS CITY STRIP 47

16 OZ RIBEYE 55

ACCESSORIES
Béarnaise Sauce 4
Black Truffle Butter 5
Au Poivre 7
Bleu Cheese Crust 6
Oscar Style 12
Wild Mushrooms & Brie 10
Garlic Shrimp Scampi 14

SIDES

JALAPEÑO AU GRATIN 13

ROASTED GARLIC MASHED 13

PARMESAN TRUFFLE FRIES 13

LOADED BAKED POTATO 13

TWICE BAKED 12

SMOKED GOUDA TATER TOTS 12

LOBSTER MASHED POTATOES 19

ASPARAGUS AND HOLLANDAISE 13

BACON CREAMED SPINACH 13

BROCCOLI AND CAULIFLOWER 12

ROASTED BRUSSELS SPROUTS 14

CHOPHOUSE CORN 12

SAUTÉED BUTTON MUSHROOMS 13

BLACK TRUFFLE MAC & CHEESE 15

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly menus, however our kitchen is not completely gluten free.

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390 W. Nationwide Blvd.   |  Columbus, Ohio 43215   |  614.621.3663
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